The chaat variants are all based on fried dough, with various ingredients. Ours is a mixture of potato pieces, crisp fried bread dahi vada or dahi bhalla, gram or chickpeas and tangy-salty spices, with sour Indian chili and saunth (dried ginger and tamarind sauce), fresh green coriander leaves and yogurt for garnish
vast assortment of Indian foods which have a gravy as the base. They include a wide range of dishes like Matar Panner, Malai Kofta, Chole Masala, Methi Malai Matar, Vegetable Korma, Navratan Korma etc
A curry from the Indian subcontinent consists of chicken stewed in an onion- and tomato-based sauce, flavored with ginger, garlic, tomato puree, chili peppers and a variety of spices, often including turmeric, cumin, coriander, cinnamon, cardamom and so on
We welcome you to our curry house Indian Restaurant, enjoy tasty traditional Indian cooking. Curry House Restaurant is located in the town of Brookline; MA our address is 1335 Beacon Street in Coolidge Corner. You’ll experience fast service, relaxed dining in atmosphere. Our professional experienced quality chefs take pride in preparing your meal fresh every day from scratch, with only fresh ingredients without any preservatives and additives.
Many of our spices are homemade and only the best herbs and spices are used. Indian cuisine is as diverse as its culture, languages, regions and its climate. Every major region of India brings its own unique dishes and subtle variations to popular dishes. Aromatic spices are the essence of Indian cuisine. The unique blend of spices and diverse style of cooking from many regions has evolved continuously over the centuries and is now one of the most sought after food across the United States. We offer a wide variety of vegetarian and meat entrees to accommodate diverse tastes and preferences from many regions of India. We also serve food from Nepal, Bangladesh, and Pakistan. All of our meats are Halal.